After all these years of selling new Subaru vehicles here in the San Antonio, Selma and Austin area, we have come to find that Subaru owners tend to be more emotionally connected to their cars than those who drive other brands.
We have never been able to put our fingers on exactly what it is that makes Subaru models so loveable. Perhaps it is the plethora of safety features, or maybe it is the cozy passenger-friendly cabin, but whatever the cause, Subaru owners around the world share this same passion.
Recently, Subaru got together with Bon Appetit magazine in order to speak with ground-breaking pastry chef, Christina Tosi. In the video Tosi talks about her role at the famous Momofuku Milk Bar and how Subaru helped to get her there.
Are you ready to begin your own Subaru story? Stop in to the Gillman Subaru San Antonio showroom today to check out models like the 2015 Subaru Outback and Legacy which were both just awarded the IIHS Top Safety Pick+ designation.
Categories:
News
